A 20% service charge has been added to all dine-in checks on the pre-tax total. 
  All reservations and parties are 90 minutes max

*Consumer Advisory
Please alert your server if you have any food allergies.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Small Plates

  • Creole Spinach Dip
    $13
    Creamy Spinach & Three Cheese Dip Served With Tortilla Chips. +Add Crab $6
  • Fried Green Tomatoes
    $13
    Battered Cornmeal Green Tomatoes Served with a Creole Aioli.
  • Bayou Rolls
    $15
    Diced Chicken Peppers And Cheese Wrapped In A Crispy Egg Roll Wrapper Served With A Remoulade Aioli.
  • Spiced Devil Eggs With Crab Meat
    $16
    Sweet Relish, Creole Spice Eggs Topped with Fresh Jumbo Lump Crab Meat.
  • Creole Wings
    $16
    Marinated In Creole Spices, then Deep Fried Or Grilled. Choice of Hot Honey Bourbon Glaze, Cajun Buffalo Or Naked.
  • New Orleans BBQ Shrimp
    $16
    Garlic Flavored Creamy Sautéed Shrimp Served with Garlic Toasted Bread.
  • Voodoo Shrimp
    $16
    Homemade Buffalo Shrimp with Jalapeño and Blue Cheese Crumble.
  • Garlic Mussels
    $18
    Fresh Steamed Mussels Cooked With White Wine In A Creole Seafood Broth.
  • Surf & Turf Rolls
    $24
    Sauteed Steak jambalaya Spiced Onions Peppers Cheese Jumbo lump Crab Meat In A Egg Roll Served With Sweet Chili Sauce.

Soup & Salads

Add Chicken $8 - Add Shrimp $10 - Add Salmon $13 - Add Crab Cake $20 - Add Lobster $20

  • House Salad
    $14
    Bed Of Spring Mix, Cherry Tomatoes, Red Onions, and Shredded Carrots.
  • Caesar Salad
    $13
    Romaine Lettuce Shaved Parmesan Black Pepper.
  • Summer Vegan Salad
    $14
    Spring Mix with Strawberries, and Roasted Almonds.
  • Cup of Gumbo
    $15
    Andouille Sausage, Shrimp And Chicken Simmered In A Cajun style Broth, Topped With Scallion Rice.

Raw Bar & Oyster Menu

  • Oysters On The Half Shell
    $3
    Minimum of 6
  • Buffalo Oysters
    $18
    Flash Fried Tossed In Buffalo Sauce Topped With Blue Cheese Crumble.
  • Rockefeller Oysters
    $18
    Chargrilled Oysters Topped With Cheesy Creamy Spinach.
  • Charbroil Oysters
    $17
    Freshly Shucked And Broiled Topped With Herb Lemon Butter And Parmesan Cheese.
  • Southern Fried Oysters
    $16
    Flash Fried Oysters Served On a Shell.

Sandwiches & Burgers

  • Miss Toyas Chicken Sandwich
    $18
    Fried Chicken Sandwich Honey Garlic Butter, Sweet Cheese Served With Fries.
  • Downtown Loaded Burger
    $18
    Fresh Ground Beef, Onion Ring, Smoke Swiss Cheese, Mambo Sauce Served With Fries.
  • Seafood Po Boy
    $25
    Choice Fried Or Blackened Catfish & Shrimp Dressed Po Boy with Remoulade Sauce Served With Fries.

Entrées

  • Bayou Pasta
    $25
    Blackened Chicken Topped Over Linguine Pasta.
  • Loaded Creole Pasta
    $55
    Shrimp, Lobster, Crab Meat, And a Crableg Over A Bed Of Creamy Cajun Fettuccine Pasta.
  • Catfish and Grits
    $30
    Fresh Wild Caught Catfish Blackened Or Fried, Served Over a Bed of White Cheddar Smoke Grits, Topped with a Jambalaya Crawfish Cream Sauce. Add Crab Meat +$10
  • Salmon
    $30
    Pan Seared Salmon Served With Choice Of Two Sides. Add Stuffed Crab Meat +$10
  • Crab Cakes | Market Price
    Panko Crusted Jumbo Lump Crab Cake Served With A Grain Mustard Remoulade Aioli.
  • Whole Roasted Cajun Snapper | Market Price
    Fresh Caught Red Tail Snapper Seasoned with Creole Spices. Choice of Fried or Char-Grilled Served with Fresh Veggies and a Jambalaya Sauce
  • Creole Herb Chicken
    $25
    Half Chicken Breast Creole Seasoned Served With Two Sides. Add Stuffed Spinach & Cheese +$2
  • Pittsburgh Ribeye
    $55
    USDA Bone Ribeye Cooked Pittsburgh Style Served with Garlic Compound Butter With Two Sides.
  • Creole Spiced lamb
    $45
    Rack of Lambs Seasoned To Perfection Demi Glaze Sauce Served With Two sides. Try Stuffed With Fresh Crab Meat +$10
  • Pork Chops
    $30
    Deep Fried Golden or Grilled Pork Chops Topped With A Brown Gravy Served with Two Sides.
  • Beef Short Ribs
    $50
    Two Beef Short Ribs Jambalaya Sauce Served Over Spinach choice of Mashed Potatoes Or Creamy Grits.
  • Loaded Gumbo
    $38
    Andouille Sausage, Shrimp, Crableg And Chicken Slow Cooked In A Creole Style And Served With Scallion Rice.
  • Jambalaya
    $30
    Shrimp Chicken Sausage Tomato Stew Sauce Over Choice Of Rice Or Spicy Creamy Linguine Fettuccine.
  • Shrimp And Grits
    $26
    Creole Garlic Shrimp Sauteed Over A Bed Of Cheesy Grits. +Add Meat Crab $10

Add Sides - $8 Each One

Seafood mac and cheese
Seafood fried rice
Lobster mashed potatoes
Crab Fries

We do not guarantee any items ordered medium well or above

Kid's Menu

Available for kids until 12 years old

  • Kids Alfredo
    $12
  • Kids Chicken Tenders
    $12
  • Kids Shrimp Basket
    $12

Sides

  • Four Cheese Mac and Cheese
    $9
  • Seafood Mac and Cheese
    $15
  • Lemon herb grilled broccolini
    $9
  • Asparagus
    $9
  • Sautéed Spinach with Parmesan Shaving
    $9
  • Seafood Fried Rice
    $15
    Fried Rice Crab & Shrimp.
  • Rice & Beans
    $9
  • Crab Fries
    $18
  • Lobster Mashed Potatoes
    $15
  • Mashed Potatoes
    $9
  • Sweet Potato Casserole
    $9
  • Cajun Fries
    $7
  • Honey Cornbread
    $7

Desserts

  • White Chocolate Vanilla Bean Bread Pudding
    $12
    Served With Ice Cream.
  • Banana Foster Cake
    $12
    Served With Ice Cream.
  • Beignet
    $8
  • Beignet Sundae
    $10
    Served With Ice Cream.
  • Key Lime Pie
    $12

Brunch

Brunch duration is 1 hour 30 minutes

  • Brunch Package
    $70
    Any Appetizer or Menu Item from Oyster Bar, Any Flavored Mimosas, & Any Brunch Entree
  • Bottomless Mimosas
    $40
    Traditional, Bellini Or Creole Punch
  • Steak & Eggs
    $30
    Spicy Creole Ribeye Steak with Eggs Cooked Your Way
  • Lamb Chops & Eggs
    $30
    Marinated Lamb Chops with Eggs Cooked Your Way
  • Crab Cake Benny
    $30
    Jumbo Lump Crab Cake Over English Muffin, with Poached Eggs and a Creamy Creole Hollandaise Sauce Optional Request: Sub for Scrambled Eggs (Ask For Cheese) and Optional Request Sauce on Side
  • Shrimp & Grits
    $30
    Gulf Shrimp Sautéed with White Wine, Creole Garlic Sauce, and Fresh Tomatoes Served Over Gouda Grits
  • Pork Chops
    $30
    Deep Fried Golden or Grilled Rack of Pork Chops Topped With A Smothered Gravy Served with two sides.
  • Fish & Grits
    $30
    Filet Deep-Fried Catfish with Creole Sauce Over Gouda Grits
  • French Toast Breakfast
    $30
    Served with French Toast, Eggs Cooked Your Way, and a choice of Bacon, Sausage, Gouda Grits, or Fried Potatoes
  • Seafood Omelette
    $24
    Omelette Topped with Shrimp & Crab Meat Served with a Tomato Creole Sauce
  • A La Carte
    $12
    French Toast, Waffles, Pancakes, Grits, Potatoes, Eggs, Turkey Bacon, Turkey Sausage, Pork Bacon, or Pork Sausage
  • Chicken & Waffles
    $25
    Creole Fried Chicken served with Golden Brown Waffles
  • Creole Wings
    Spicy Wings Marinated in Creole Herb Seasoning: Chargrilled or Fried Golden Brown Served with Our Special Creole Dipping Sauce
  • On The Half Shell
    $3
    Shucked to Order and Served with a Variety of Fresh Fixings $3 each (minimum half dozen)

Specialty Cocktails

  • Miss Toya’s Hurricane
    $18
    Bacardi Rum, Pineapple Juice, Orange Juice, Passionfruit, Pomegranate Juice.
  • Miskiri VI
    $22
    CASAMIGOS Reposado, Grand Marnier, Raspberries, Lemon Juice, Agave.
  • Blackberry French
    $18
    Empress 1908 Gin, Champagne, Blackberries White Flower.
  • Creole Island
    $20
    Grand Mariner, Hennessy, Orange Juice, House Punch.
  • Louisiana Tea
    $19
    Uncle Nearest 1856, Honey mint simple syrup, lemonade, soda.
  • Lady Voodoo
    $22
    CASAMIGOS Blanco, Fresh Blood Orange, house-made sour mix, dry ice.
  • Becky's Sangria
    $22
    Red Wine Blend, Hennessy, Tropical Fruit Juices, Frozen Popsicle.
  • Nola Drop
    $18
    Tito’s Vodka, Orange Liqueur, Fresh Lemon Juice, Agave.
  • Last Sazerac
    $18
    SAGAMORE SPIRIT RYE, Absinthe, Peychaud’s bitters, sugar cubes, lemon.
  • Peach Please
    $18
    Tito’s Handmade Vodka, Peach Nectar, orange juice, Champagne.

There are no refunds or discounts on specialty cocktails. Please carefully review the menu before ordering drinks.

Taco Tuesday

  • Bang Bang Shrimp Tacos
    $12
  • Creole Mac and Cheese Tacos
    $12
  • Fish Tacos
    $12
  • Jambalaya Rice Tacos
    $12
  • Quesadillas
    $12
  • Jambalaya Rice Tacos
    $12
  • Quesadillas
    $12
  • Seafood Taco
    $12
  • Chicken Taco
    $12
  • Short Rib Taco
    $12

Out of consideration for other guests who are waiting, we may ask for your table once you’ve finished enjoying your meal.

We take pride in preparing our food from scratch every day. Some items will have limited availability. We are concerned for your well-being. If you have allergies, please alert us as not all ingredients are listed! *We are obliged to tell you that consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness. Please enjoy your time with us. Miss Toyas.