Our Menu
Parties 4 or more have added gratuity on check, thank you!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness.
Small Plates
Creole Spinach Dip
$13.00
Creamy spinach & three cheese dip. Served with tortilla chips. Add Crab $6
Fried Green Tomatoes
$13.00
Battered cornmeal fried green tomatoes. Served with a Creole Aioli. Add crab +6
Bayou Rolls
$15.00
Diced chicken, peppers and cheese wrapped in a crispy egg roll wrapper. Served with a Remoulade Aioli.
Spiced Devil Eggs with Crab Meat
$16.00
Sweet relish, creole spiced eggs topped with fresh jumbo lump crab meat.
Creole Wings
$16.00
Marinated in creole spices, Choice of Deep Fried or Grilled. Choice of Hot Honey Bourbon Glaze, Cajun Buffalo, or Naked.
New Orleans BBQ Shrimp
$16.00
Creamy garlic cajun sauteed shrimp served with garlic-toasted bread.
Stuffed Shrimp
$19.00
Deep-fried shrimp stuffed with jumbo lump crab, over a bed of corn succotash, served with house aioli.
Garlic Mussels
$18.00
Fresh steamed mussels cooked with white wine in a Cajun creole seafood broth.
Surf N Turf Rolls
$18.00
Sauteed Shrimp and jambalaya steak paired with sauteed peppers and cheddar cheese. Served with sweet chili sauce.
Fried Cajun Calamari
$18.00
Deep Fried Calamari Served With Bang Bang Sauce.
Soup & Salads
Chicken +$8 | Shrimp +$10 | Salmon +$13 | Crab Cake +$20 | Lobster +$20
Gumbo with Mini Cornbread
$15.00
Andouille sausage, shrimp, and chicken slow-cooked in a Cajun-style broth. Topped with scallion rice. Served with mini cornbread
House Salad
$14.00
Bed of Spring Mix, Cherry Tomatoes, Red Onions, and Shredded Carrots
Caesar Salad
$14.00
Traditional Recipe with Croutons, Parmesan Cheese, Black Pepper, and Our Creole Caesar Dressing
Miss Toya's Grilled Pear Salad
$23.00
A vibrant salad of fresh greens that are elevated with the bold aroma and flavors of charred pear slices, blackened chicken, toasted walnuts, and blue cheese
Spring Salad
$24.00
Spring Mix, Grilled Salmon, Apples, Blue Cheese Crumbles, and Roasted Almonds with a Honey Balsamic Vinaigrette
Raw Bar & Oyster
Oysters on the Half Shell
$3.00
Minimum of 6
Jambalaya Oysters
$22.00
Freshly Shucked and Broiled Topped with Creamy Jambalaya Sauce and Fresh Jumbo Lump Crab and Lobster
Rockefeller Oysters
$18.00
Chargrilled Oysters Topped with Cheesy Creamy Spinach
Charbroil Oysters
$17.00
Freshly Shucked and Broiled Topped with Herb Lemon Butter and Parmesan Cheese
Sandwiches & Burgers
Miss Toyas Chicken Sandwich
$18.00
Fried Chicken Sandwich Honey Garlic Butter, Cheese Served with Fries
Downtown Loaded Burger
$18.00
Fresh ground beef smashed patties, Onion Ring, Swiss Cheese, and Mambo Sauce served with fries
Seafood Po Boy
$25.00
Choice fried or blackened catfish & shrimp dressed po boy with remoulade sauce served with fries
Crab Cake Sandwhich
$25.00
Fresh jumbo lump crab cake, deep-fried or pan-seared. Topped with lettuce, tomato, crispy bacon, and remoulade sauce served with fries
Short Rib Sandwhich
$25.00
Braised Honey bourbon Short Rib, topped with jalapenos and coleslaw. Served with fries
Entrées
Bayou Pasta
$25.00
Blackened Chicken Topped Over Linguine Pasta
Loaded Creole Pasta
$55.00
Shrimp, Lobster, Crab Meat, and a Crableg Over a Bed of Creamy Cajun Fettuccine Pasta
Catfish and Grits
$30.00
Fresh wild caught catfish blackened or fried, served over a bed of White Cheddar Grits, Topped with a Jambalaya Cream Sauce. Add Crab Meat +$8
Salmon
$30.00
Pan-seared salmon served with a choice of two sides. Add Stuffed Crab Meat +$8
Crab Cakes | Market Price
Panko-crusted jumbo lump Crab Cake served with Remoulade Aioli
Whole Roasted Cajun Snapper | Market Price
Fresh Caught Red Tail Snapper Seasoned with Creole Spices. Choice of Fried or Roasted Served with Fresh Veggies and a Jambalaya Sauce
Creole Herb Chicken
$30.00
Half Chicken Breast Creole Seasoned, served With Two Sides. Add Stuffed Spinach & Cheese +$2
Pittsburgh Ribeye
$55.00
USDA Ribeye Cooked Pittsburgh Style Served with Garlic Compound Butter with Two Sides
Loaded Gumbo
$38.00
Andouille Sausage, Shrimp, Crableg, and Chicken Slow Cooked in a Creole Style and Served with Scallion Rice
Creole Spiced lamb
$45.00
Rack of Lambs Seasoned to Perfection Demi Glaze Sauce Served With Two Sides. Try Stuffed with Fresh Crab Meat +$8
Pork Chops
$32.00
Deep Deep-fried golden or Grilled Pork Chops Topped with a Brown Gravy Served with Two Sides
Beef Short Ribs
$40.00
Beef Short Ribs stewed in Jambalaya Sauce served over spinach, with a choice of mashed potatoes or creamy grits
Jambalaya
$30.00
Shrimp, chicken, andouille sausage tomato stew sauce over a Choice of rice or Spicy Creamy Linguine Fettuccine
Shrimp and Grits
$28.00
Creole Garlic Shrimp Sauteed Over a Bed of Cheesy Grits. Add Meat Crab for $10
Sides
Four Cheese Mac and Cheese
$9.00
Seafood Mac and Cheese
$15.00
Lemon Herb Grilled Broccolini
$11.00
Asparagus
$9.00
Sautéed Spinach with Parmesan Shaving
$9.00
Rice & Beans
$9.00
Crab Fries
$18.00
Lobster Mashed Potatoes
$15.00
Mashed Potatoes
$9.00
Sweet Potato Casserole
$9.00
Cajun Fries
$7.00
Honey Cornbread
$7.00
Seafood Fried Rice
$15.00
Fried Rice Crab & Shrimp
Coleslaw
$5.00
Kid's Menu
Available for kids 12 years old and under
Kids Alfredo
$12.00
Kids Chicken Tenders
$12.00
Kids Shrimp Basket
$12.00
Kids Grill Cheese w/ Fries
$12.00
Desserts
White Chocolate Bread Pudding
$12.00
Served with Ice Cream
Fudge Brownie
$12.00
Served with Ice Cream
Banana Pudding Cheesecake
$12.00
Beignet Sundae
$10.00
Served with Ice Cream
Southern Peach Cobbler
$12.00
Served with Ice Cream
Let us cater your weddings, baby showers, holiday parties, office gatherings, and birthday celebrations. Our team is dedicated to providing exceptional service and delicious cuisine tailored to your event's needs. Contact us to make your occasion unforgettable.
Appetizers
Creole Spinach Dip
Half $50.00 | Whole $100.00 • Creamy spinach & three cheese dip served with flour tortilla chips.
Fried Green Tomatoes
Half $50.00 | Whole $80.00 • Fried green tomatoes battered in cornmeal served with a creole aioli.
Spiced Devil Eggs with Crab
Half $45.00 | Whole $90.00 • Creamy deviled egg filling with a hint of sweet relish and a touch of spice.
Creole Wings
Half $85.00 | Whole $175.00 • Marinated in creole spices, then deep fried or grilled. Choice of hot honey, jerk, BBQ, cajun buffalo, or naked.
Bayou Rolls
Half $60.00 | Whole $120.00 • Diced chicken, peppers, and cheese wrapped in a crispy egg roll. Served with a remoulade aioli.
Steak n’ Cheese Egg Rolls
Half $70.00 | Whole $130.00 • Flank steak, onions, peppers, and cheese wrapped in a crispy egg roll. Served with a remoulade aioli.
Salmon Bites
Half $65.00 | Whole $125.00 • Salmon flash fried and seasoned with our southern blend. Tossed in hot honey sauce.
Mini Crab Cakes
Half $70.00 | Whole $130.00 • A bite-sized delight, packed with tender, seasoned crab meat and a crispy exterior.
Catfish Nuggets
Half $65.00 | Whole $125.00 • Battered then fried for a crispy outside, tender inside, and seasoned to perfection.
More To Love
Half Pans
Mini Crabcake Sliders
$150.00
Perfectly seasoned, golden-brown crab cake. Made with jumbo lump crab meat served on a soft bun with our house-made remoulade.
Mini Sliders
$100.00
Juicy, seasoned patties served on soft buns with melted American or cheddar cheese and crisp lettuce.
Beef Lollipops
$85.00
Oven-roasted ground beef and lamb tossed in a honey-spiced sauce.
Shrimp & Grits
$125.00
Sautéed shrimp, onions, peppers, and tomatoes in creamy cajun sauce over cheesy grits.
Salads
$70.00
Choice of garden salad, chef’s salad, cobb salad, Caesar salad, or fruit salad.
Main Course
Salmon
Half $125.00 | Whole $250.00 • Perfectly seared with a bold blend of spices, creating a flavorful, crispy crust while maintaining a tender, juicy center. Creole cream or sweet heat
glazed is served on the side.
glazed is served on the side.
Cajun Rotisserie Chicken
Half $125.00 | Whole $200.00 • Seasoned with a zesty cajun spice blend and slow-roasted to perfection, offering a flavorful, juicy, and tender bite. (Legs and Thighs cut into
pieces)
pieces)
Gumbo
$180.00
Flavorful stew featuring a rich blend of spices, tender meats, and vegetables, simmered to
perfection in a savory seafood broth.
perfection in a savory seafood broth.
Creole Spiced Lamb
Half $140.00 | Whole $275.00 • Seasoned with a vibrant creole spice blend and roasted to succulent, flavorful perfection.
Pork Chops (Fried/Grilled)
Half $120.00 | Whole $230.00 • Expertly prepared to your preference, with the fried version offering a crispy, golden crust and the grilled option delivering a smoky, charred flavor.
Jambalaya (Seafood/Vegan)
Half $130.00 | Whole $225.00 • Seafood jambalaya is a savory blend of tender seafood and rice, simmered with spices and vegetables for a rich, flavorful dish, while our vegan jambalaya offers the same hearty, spiced goodness with a mix of fresh vegetables and plant-based ingredients.
Short Ribs
Half $150.00 | Whole $275.00 • Braised to perfection, offering tender, succulent meat that falls off the bone, infused with rich, savory flavors and a savory jambalaya glaze.
Cajun Creole Pasta
Half $150.00 | Whole $250.00 • Cajun grilled chicken, peppers, onions, tomatoes, penne pasta in an Alfredo sauce, topped with creole spices, parmesan, and green onions.
Holiday Specials
Cajun Turkey (Roasted/Fried)
MP
Our Cajun Turkey, whether fried or roasted, is seasoned with bold Cajun spices, offering a juicy, flavorful, and perfectly cooked bird with a crispy finish for the fried option or a tender, golden brown exterior for the roasted.
Roast Beef
MP
Slow-cooked to perfection, delivering tender, juicy slices of beef infused with rich, savory flavors.
Sides
Four Cheese Mac & Cheese
Small $90.00 | Large $150.00 • A rich, creamy blend of sharp cheddar, mozzarella, parmesan, and gouda, baked to golden perfection | Crab & Shrimp +$100.00
Fried Rice
Small $75.00 | Large $150.00 • A savory mix of fluffy rice, sautéed peppers, onions, and
scrambled eggs | Crab & Shrimp +$100.00
scrambled eggs | Crab & Shrimp +$100.00
Red Beans & Rice
Small $50.00 | Large $100.00 • A hearty dish featuring tender red beans simmered with smoked turkey and spices over fluffy rice.
Coconut Rice & Peas
Small $50.00 | Large $100.00 • A fragrant, creamy dish made with tender rice and flavorful peas, infused with rich coconut milk.
Mashed Potatoes
Small $45.00 | Large $80.00 • Creamy and buttery, perfectly whipped to a smooth, velvety
texture, with a hint of garlic powder | Lobster +$100.00
texture, with a hint of garlic powder | Lobster +$100.00
Sweet Potatoes
Small $45.00 | Large $80.00 • Diced sweet potatoes cooked in a buttery, sweet sauce.
Honey Cornbread
Small $35.00 | Large $60.00 • A moist and tender delight, baked and drizzled with honey.
Asparagus
Small $40.00 | Large $70.00 • Perfectly roasted to a crisp-tender texture, seasoned with spices.
Cajun Green Beans
Small $45.00 | Large $70.00 • Sautéed to perfection with butter and a zesty blend of Cajun spices.
Collard Greens with Smoked Turkey
Small $40.00 | Large $70.00 • Simmered to tender perfection with smoked turkey and a blend of savory spices.
Desserts
Full Pan
White Chocolate Bread Pudding
$50.00
A decadent dessert featuring soft, buttery bread baked with creamy white chocolate and a hint of vanilla.
Banana Pudding Cheesecake
$50.00
A buttery cheesecake crust topped with creamy banana pudding filling and finished with a layer of crushed vanilla wafers.
Beignets
$35.00
A light, fluffy, and perfectly fried pastry, dusted with powdered sugar.
Pound Cake
$40.00
A rich and moist delicacy, available in classic southern style, or flavored with strawberry, lemon, or rum.
Pie (Apple, Sweet Potato)
$40.00
A choice of classic apple, and creamy sweet potato, each made with a perfectly flaky crust.
Peach Cobbler
$40.00
Tender, juicy peaches baked under a buttery, golden crust.
Banana Pudding
$40.00
Creamy, vanilla-flavored custard with ripe bananas and soft, vanilla wafers.